Gary Payton Rosin & Bubble Hash Yield Dossier: WPFF Wash %, Micron Sieve & Press Temp
Gary Payton (The Y x Snowman) is a verified A-Tier Commercial (4.5-5.9%) solventless cultivar averaging 4.0% - 5.0% wet Whole Plant Fresh Frozen (WPFF) ice-water bubble hash yield, 72% - 78% hash-to-rosin press return (~3.38% net WPFF-to-live-rosin return), and 21% - 25% direct cured flower rosin return. Its prime trichome head collection window is 73u - 119u, pressed at 154F - 166F in a 25u double-bag to produce Gassy Badder dominated by Caryophyllene, Limonene, Pinene.
Gary Payton
Rated A-Tier Commercial (4.5-5.9%). Expect ~3.38% net live rosin from fresh-frozen weight or 23.0g per 100g of cured buds.
Press hash in a 25u + 160u double-bag at 350-500 Bag PSI; press flower in a 90u Bottle-Tech bag at 750-950 Bag PSI.
Dominant terpenes: Caryophyllene, Limonene, Pinene. Keep freeze-dryer shelves at 40F-45F to protect volatile top notes.
7-Point Solventless Extraction & Trichome Specifications: Gary Payton
| Parametro de Ingenieria | Especificacion Verificada |
|---|---|
| 1. Cultivar & Genetic Cross | Gary Payton (The Y x Snowman) |
| 2. WPFF Ice-Water Bubble Hash Yield | 4.0% - 5.0% of Fresh Frozen Wet Weight (A-Tier Commercial (4.5-5.9%)) |
| 3. Hash-to-Rosin Press Return & Net WPFF Yield | 72% - 78% press return (~3.38% net WPFF-to-Live-Rosin yield) |
| 4. Cured Flower Rosin Return (62% RH) | 21% - 25% in 90u Bottle-Tech at 750-950 True Bag PSI |
| 5. Prime Trichome Head Micron Window | 73u - 119u (Double-bagged in 25u inner + 160u structural outer mesh) |
| 6. Optimal Platen Temperature & Cure Rheology | 154F - 166F at 350-500 Bag PSI → Gassy Badder |
| 7. Dominant Terpene Volatility Profile | Caryophyllene, Limonene, Pinene |
Quantitative Batch Yield Modeling Table: Gary Payton
| Batch Input Scale | Extraction Method | Expected Dried Bubble Hash | Expected Final Pressed Rosin | Recommended Press & Bag Spec |
|---|---|---|---|---|
| 100g Cured Flower (62% RH) | Direct Flower Rosin (90u Bottle-Tech) | N/A (Direct Flower Press) | 23.0g Flower Rosin | 10T 3x5" Hydraulic Press (2x2.5" 90u @ 850 Bag PSI) |
| 500g Fresh Frozen (WPFF) | 33F Ice-Water Wash + 25u Hash Press | 22.5g Freeze-Dried Hash | 16.9g Live Hash Rosin | 12T 4x7" Press (2x4" 25u + 160u @ 420 Bag PSI) |
| 1,000g (1 kg) Fresh Frozen (WPFF) | 33F Ice-Water Wash + 25u Hash Press | 45.0g Freeze-Dried Hash | 33.8g Live Hash Rosin | Lowtemp V2 4x7" 20T + Harvest Right Pharma |
| 2,268g (5 lbs) Fresh Frozen (WPFF) | Commercial Sanitary Wash + 25u Press | 102.1g Freeze-Dried Hash | 76.7g Live Hash Rosin | Hashtek 65t Washer + PurePressure Longs Peak |
- Peachy Hash Co. (Michigan (USA) -- 73u-159u Single-Source Small-Batch, $35-$45/g (Michigan Connoisseur Value Benchmark))
Check fair retail jar pricing ($/g) and ideal quartz banger temperatures on our Rosin Jar Tier & Dab Temp Calculator.
Because Gary Payton (The Y x Snowman) expresses a dominant Caryophyllene, Limonene, Pinene terpene profile and collects heavily in the 73u - 119u sieve bags, maintain wash water at 32F-34F with minimal shear vortex during the first two 6-minute washes. Lyophilize at a 40F-45F shelf temperature limit, press at 154F - 166F, and whip after 72 hours at 64F to lock in a glossy Gassy Badder consistency.
Interactive Wash-to-Rosin Yield & ROI Calculator
Interactive Solventless Wash-to-Rosin Yield & Press ROI Calculator
Compare direct cured-flower rosin pressing against Whole Plant Fresh Frozen (WPFF) ice-water bubble hash washing and calculate exact hardware payback runs.
<a href="https://rosinhub.com/strains/gary-payton/">Gary Payton WPFF Bubble Hash Wash Yield (4.0% - 5.0%) & Press Temp (154F - 166F) -- RosinHub</a>